Archive for March, 2012

How can I make cookies with “bakers chocolate”?

Question by : How can I make cookies with “bakers chocolate”?
It’s the unsweetened bakers chocolate… how can i make cookies with it??

Best answer:

Answer by tledmisten

I have a great recipe for cookies called chocolate crinkles. They are fudgy and taste similar to brownies after baked.

Chocolate Crinkles

2 c sugar
1/2 c vegetable oil
2 teaspoons vanilla
4 oz unsweetened bakers chocolate
4 eggs
2 cups flour
2 teaspoons baking powder
1 tsp salt
1 c powdered sugar

Mix sugar, sugar, oil, vanilla and chocolate. Blend in eggs. Add flour, baking powder, and salt. Refrigerate for at least 4 hours. Roll dough into walnut sized balls. Roll in powdered sugar and place on ungreased cookie sheet, 2 inches apart. Bake at 350 degrees for about 12 minutes.

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Posted by Chocoholic - March 1, 2012 at 4:12 pm

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Posted by Chocoholic - March 1, 2012 at 8:40 am

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