How To Make Chocolate Brownies – Video Recipe
A little fun fact:
Categories: chocolate videos Tags: America, basic, Brownies, CHOCOLATE, New England, rather, Recipe, treat, Video
Chocolate and Parkinson’s Disease
A recent study published in the Neuroscience Bulletin by Borah et al. at the Assan University in India showed that B-Phenethylamine (B-PEA, a substance naturally found in cococa beans) could be a causative factor for Parkinson’s disease.
The scientists said: “As consumption of some B-PEA-enriched food items has become an addiction in modern life, our proposed mechanism is of enormous significance and impact.” That is the reason behind their suggestion of limiting consumption of chocolate.
Nevertheless, their statements are quite arguable, since it focuses on rodent studies. They admit that they need deeper investigation on human needs.
Study shows that a person eating a standard size of 100g chocolate per day, he or she has a B-PEA intake of 0.36-0.83 mg per day. It relies upon on the type of chocolate ingested, though.
Past research indicated that 0.63-1.25mg/day of chocolate consumption could bring about Parkinson’s in adult mice.
One of the scientists said: “These results suggest that the amount of chocolate that a person takes normally might be toxic to dopaminergic neurons.”
Don’t worry, given that some antioxidants also found in chocolate can fight these negative effects, since so many studies have found out that polyphenols like cathechins could protect against Parkinson’s disease.
B-phenethylamine is also found in wine and cheese. Nevertheless, chocolate is supposedly the highest-containing food item.
Scientists don’t have a full grasp on Parkinson’s disease yet, but too much production of reactive oxygen species and the resulting mitochondrial complex-I dysfunction have reportedly been the underlying cause.
Researchers have always been curious about the beneficial effects of chocolate on Parkinson’s disease, considering Parkinson’s patients have the tendency to eat more chocolate than the general population.
It has been recently found out that there were no scientific evidences that showed how chocolate improved the motor function in Parkinson’s patients. They concluded that the increased chocolate consumption is “largely enigmatic.”
Categories: chocolate articles Tags: CHOCOLATE, chocolate consumption, chocolate science, chocolate studies, fight, found, Parkinson's Disease
Chocolate Gifts
Chocolate gifts always make almost anyone happy, from a mother for Mother’s Day to a friend who has just graduated from college or a couple who just got married. If you’re on the hunt for chocolate gifts, then there are myriads of choices, from milk and dark chocolate to white chocolate gifts.
A lot of individuals purchasing chocolate gifts opt for conventional items such as mixed boxes of different types of chocolate, but there are tons of other choices, including truffles and chocolate covered fruits or nuts.
There are chocolate gifts products you can buy by the kilo, and this makes some chocolate gifts stores a great option for bulk buyers that want to stock the shelves of their retail store with top-of-the-line chocolate gifts.
If you want chocolate gifts but you are unsure about what type to opt for, then check the list of the bestsellers.
You can use these chocolate gifts for a wide range of occasions, and a lot of individuals want these kinds of gifts for wedding, corporate events and parties. They may even include amazing chocolate buffets, which can be totally tailored to fit the needs of anyone.
Those who opt for this kind of chocolate gifts can pick their own type of chocolate, pretty much any bowl of container they want, any type of bag and as many scoops as they deemed necessary.
If you want chocolate gifts for a present for a loved one, or you want these chocolate gifts options to make your special day personal and very memorable, looking for stores that offer these treats is not very challenging these days. They are rampant already.
Anyone who gets chocolates for a gift would surely smile from one corner of the mouth to another.
Categories: chocolate articles Tags: anyone, CHOCOLATE, couple, dark chocolate, Gifts, option, people, stores, type
Why Chocolate Is Associated With Acne
A study done at the Radboud University Nijmegen Medical Center in the Netherlands, involved collection of blood samples from seven participants before and after consuming exactly 48 g of chocolate on a daily basis. This was done consecutively for four days.
The chocolate that was eaten had approximately 30% cocoa. The blood cells collected were exposed to bacteria called Propionibacterium acnes.
These bacteria are supposedly a contributory factor for developing acne when they grow inside clogged pores. When such takes place, the pores become inflamed. It then ends up in the growth of Staphylococcus aureus, another type of skin bacteria that could worsen acne.
The blood cells created more interleukin-1b after the participants had chocolate. Interleukin-1b is described as a marker of immune system inflammation when they were exposed to Propionibacterium acnes.
The scientists claimed that these findings indicated that eating chocolate may boost the inflammation which can contribute to acne. Chocolate eating also gave a boost to production of another immune system factor, known as interleukin 10, after having been exposed to Staphylococcus aureus, according to a report at MyHealthNewsDaily.
Interleukin 10 supposedly lowers the immunity against microorganisms. That said, higher levels of interleukin 10 may lead to conditions that would allow bacteria to infect pimples, and aggravate them, said the researchers.
In spite of the many talks about chocolate and some other foods that are associated with acne, little is known as evidence to display they actually cause acne, said Dr. Kanade Shinkai, a dermatologist at the University of California, San Francisco School of Medicine, who has acne treatments as specialty.
Nevertheless, past studies have shown that high-glycemic foods, such as white bread, could be linked to acne. This is because they release sugar into the bloodstream quickly. While the acne problems of some people are impacted by diet, others’ acne issues are not influenced by diet at all.
This research was published in the journal Cytokine.
Categories: chocolate articles Tags: Acne, approximately, bacteria, CHOCOLATE, chocolate science, done, system
Chocolate Gift Baskets
Finding the perfect gift to give to a client can be quite a challenge. There are many options out there, though. Gift baskets are oh-so-famous. Food-related gifts have become commonplace as a way to show your appreciation or gratitude. That said, majority of people don’t want the usual generic food themed gift basket.
Thus, a good alternative to the generic gift basket would be something special, something the recipient will think has gotten a lot of effort. A chocolate gift basket is a perfect choice when looking for this kind of gift. Chocolate gift baskets are available in different sizes. There are also a long list of choices when selecting that perfect basket to let someone know that you truly care.
The most famous chocolate gift baskets are those that have many different types of chocolate treats. Many of us prefer milk chocolate, or is it a thing of the past now considering dark chocolate items are becoming increasingly popular? It is best to choose a gift basket that has a mix of chocolate items and of course, white chocolate has many fans also.
The chocolate treats that you typically see in these gift baskets are always very delish. Chocolate covered pretzels, truffles, and specialty nuts are the most common ones. A lot of companies include a good mix of items in the chocolate gift baskets so that the recipient has many choices. You know what they say, variety is the spice of life.
Another plus factor about chocolate gift baskets is that you can always find a size that will be good for everyone’s budget. You can opt for small baskets that cost less than $ 40 or you can go for large ones that will make you spend over $ 100. All these choices make it an easy item to pick when on the hunt for a gift to satisfy the chocolate lover in your client.
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Categories: chocolate articles Tags: always, Baskets, CHOCOLATE, chocolate basket, famous, gift basket, Gifts, popular
What is the substitute of cocoa butter and how much we should use for i1 cup of sugar for white chocolate?
Question by chhaya r: What is the substitute of cocoa butter and how much we should use for 1 cup of sugar for white chocolate?
I want to make raw white ,dark and milk chocolate at home i want to know the substitute of cocoa butter and the quantity for one cup of coco powder and one cup of sugar in white chocolate .
Best answer:
Answer by 10K.BC
If you don’t have access to cocoa butter, and assuming you aren’t selling it, you can substitute butter or palm oil along with a 40% mix of bee’s wax to harden it up. Basically any saturated fat will work.
If you’re making it for sale though, most countries require you to use a minimum amount of cocoa butter in order to legally call it “chocolate.”
Give your answer to this question below!
Categories: chocolate questions Tags: butter, CHOCOLATE, cocoa, much, Should, substitut, substitute, Sugar, white