Taza Organic Stone Ground Chocolate Disc – Coffee (2.7 ounce) Reviews
Taza Organic Stone Ground Chocolate Disc – Coffee (2.7 ounce)
- Imported from Mexico
- A full bodied bean to bar chocolate
- Comes in a variety of chocolate luscious flavors that will give a definitive flavor to anything you are adding it to!
- A high end chocolate sure to please the most picky chocolate connoisseur
- A lovely item to add to any gift basket or to add to a wine and chocolate tasting
Taza is a true bean-to-bar chocolate maker located in Somerville, Massachusetts, and is the only maker of 100% stone ground chocolate in the United States. Taza sources organically grown cacao beans directly from small farmer cooperatives ensuring those farmers receive more than fair trade prices for their high quality cacao. Taza is uniquely positioned as one of the only independently owned, socially, and environmentally responsible chocolate makers in the country. Taza Chocolate’s unique texture comes from antique Mexican stone mills. Each millstone is hand-dressed to bring out the maximum flavor potential from the cacao beans.
Taza’s chocolate-making process is designed to capture the true flavor of the cacao bean by minimally processing the chocolate every step of the way. By putting care into the entire process, from the sourcing of ingredients from proud farmers, to molding finished chocolate bars, Taza is dedicated to quality, and to serving customers, local communities, and the environment.
Taza’s take on the infamous Ibarra disc, this is the simplest, most delicious chocolate you’ll ever taste. Made only with their Mexican stone mills (molinos), this chocolate contains only three ingredients: roasted cocoa beans, cane sugar, and a unique spice. Whip up a rich, authentic taza de chocolate mexicano, or eat it as is!
Many varieties are available, each sold separately, including: Cinnamon, Chile, Almond, and Vanilla.
USDA organic and Direct tradeTM Certified.
Varieties Sold Separately.
List Price: $ 2.95
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Candy Making Molds-Rose Lollipop Reviews
Candy Making Molds-Rose Lollipop
- Ideal for hard candy & chocolates
- Tempered for high heat
- 5 Rose-shaped lollipop cavities
A mold that is ideal for hard candy and chocolates. Tempered for high heat. Helpful hints on back of package. Mold measures 9.25x 7.25.
List Price: $ 2.49
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Sacred Gifts, Profane Pleasures: A History of Tobacco and Chocolate in the Atlantic World Reviews
Sacred Gifts, Profane Pleasures: A History of Tobacco and Chocolate in the Atlantic World
Before Columbus’s fateful voyage in 1492, no European had ever seen, much less tasted, tobacco or chocolate. Initially dismissed as dry leaves and an odd Indian drink, these two commodities came to conquer Europe on a scale unsurpassed by any other American resource or product. A fascinating story of contact, exploration, and exchange in the Atlantic world, Sacred Gifts, Profane Pleasures traces the ways in which these two goods of the Americas both changed and were changed by Europe.
Focusing on the Spanish Empire, Marcy Norton investigates how tobacco and chocolate became material and symbolic links to the pre-Hispanic past for colonized Indians and colonizing Europeans alike. Botanical ambassadors of the American continent, they also profoundly affected Europe. Tobacco, once condemned as proof of Indian diabolism, became the constant companion of clergymen and the single largest source of state revenue in Spain. Before coffee or tea became popular in Europe, chocolate was the drink that energized the fatigued and uplifted the depressed. However, no one could quite forget the pagan past of tobacco and chocolate, despite their apparent Europeanization: physicians relied on Mesoamerican medical systems for their understanding of tobacco; theologians looked to Aztec precedent to decide whether chocolate drinking violated Lenten fasts.
The struggle of scientists, theologians, and aficionados alike to reconcile notions of European superiority with the fact of American influence shaped key modern developments ranging from natural history to secularization. Norton considers the material, social, and cultural interaction between Europe and the Americas with historical depth and insight that goes beyond the portrayal of Columbian exchange simply as a matter of exploitation, infection, and conquest.
List Price: $ 35.00
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Chocolate Chip Cookie Recipes – The BEST Chocolate Chip Cookies Recipes That Are Easy To Make And Fun To Eat! Reviews
Chocolate Chip Cookie Recipes – The BEST Chocolate Chip Cookies Recipes That Are Easy To Make And Fun To Eat!
There are few things in life that can compare to the taste of warm, soft, melt-in-your-mouth chocolate chip cookies. Just the thought gives many of us visions of the times that we would come home from school and mom would be taking a fresh batch of cookies out of the oven. Can you remember how you couldn’t wait for them to cool before eating that first one? Ummmm…they were so good!
We’ve taken the most scrumptious chocolate chip cookie recipes that you’ll find, and made it easy to make each one for the entire family to enjoy. From the mouth-watering triple chocolate chip cookie and oreo chocolate chip cookie, to the delicious tasting banana oatmeal chocolate chip cookie, and so many others, you’re sure to have family and friends running back for more. Every recipe has been kitchen tested and chocolate chip cookie lover approved!
Happy Baking,
The Kitchen Kreations Collection Team
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Deluxe Chocolate Tasting Party Set Reviews
Deluxe Chocolate Tasting Party Set
- 60 Assorted Truffles, Caramels, and Nuts & Pralines by Charles Chocolates
- 70 Nuanciers – Tasting Disks by Michel Cluizel
- 20 Chocolate Accents by Enric Rovira
- 150 Chocolate Pieces in total
The Deluxe Party Tasting Box combines Charles Chocolates’ Deluxe Box of Assorted Truffles, Enric Rovira’s Chocolate Accents, and Michel Cluizel’s Nuanciers.
The Deluxe Chocolate Box contains three boxes within one box. This beautiful deluxe gift box features a magnetic closure and contains three Boxed Assortments inside: the Charles Chocolates Classic Collection Assortment; Charles Chocolates Handmade Truffles, and Charles Chocolates Fleur de Sel Caramels.
– The Classic Collection – Inside this box of handmade confections, you will find two layers of Charles’ finest chocolates. Combining the finest chocolates, fruits, nuts and herbs with organic cream and butter, Charles Chocolates elevates the art of artisanal candy making to new heights.
– The Handmade Truffles – These traditional truffles are made by simply combining cream and chocolate. Enjoy two layers of delicious handmade treats ranging from the purest of flavors to the exotic: Mint, Honey Lavender, Kahlua, Earl Grey, and Ginger.
– The Fleur de Sel Caramels – Fleur de Sel comes from the Brittany region of France and is one of the most expensive salts in the world. Adding it to our dark, rich caramel further accentuates the delicious caramel flavor. Each box contains ten plain Fleur de Sel Caramels and ten Bittersweet chocolate Fleur de Sel Caramels, all enrobed in our rich 65% bittersweet chocolate.
The Chocolate Accents by Enric Rovira are a perfect embelishment to any of your favorite drinks. Just press the delicious truffles down the rim of your champagne or wine glass and savor the truffle when you are done.
The Nuanciers by Michel Cluizel is a sampler box which contains some of the world’s most exquisite 72% chocolate made from cacao beans from Venezuela, Ghana, Madagascar, Java, Sumatra, Grenada, and Ecuador. Includes 70 disks: ten chocolate disks from each country, allowing you to discriminate subtle differences in cacao from different growing regions.
List Price: $ 154.00
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How to Make Chocolates like an Expert: Using Five Ingredients or Less Reviews
How to Make Chocolates like an Expert: Using Five Ingredients or Less
If you’ve ever seen a Chocolatier creating decadent chocolate desserts and thought to yourself, “I could never do anything like that,” then this cookbook is for you.
Making mouth-watering chocolates is not difficult, and this book will show you just how easy it is to make chocolates like an expert, using only five ingredients or less.
How to Make Chocolates like an Expert has over 200 recipes, tips and ideas. You are guaranteed to get rave reviews from your family and friends once they try the wonderful chocolate creations you will learn to make from this from this simple yet amazing cookbook.
List Price: $ 17.95
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Categories: chocolate products Tags: Chocolates, EXPERT, Five, Ingredients, Less, like, Reviews, Using
Clif Crunch Bar, White Chocolate Macadamia Nut, 1.5-Ounce, 10 Count (Pack of 2) Reviews
Clif Crunch Bar, White Chocolate Macadamia Nut, 1.5-Ounce, 10 Count (Pack of 2)
- 70% certified organic
- Contains Organic Whole Grains
- 4-5 grams of Protein
- Good Source of Fiber
- All-natural: No artificial flavors, colors, or preservatives
An organic crunchy granola bar from the makers of CLIF BAR
List Price: $ 12.99
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